COOKING INSTRUCTIONS
1
In a bowl put Hello-V Mozzarella flavour, vegan mayonnaise, basil pesto, corn, and mix.
2
In the meantime, put the pastry sheet in a pan and bake in a preheated oven, at 200°C approximately for 15 minutes until the pastry sheet inflates but is not baked all the way.
3
When the pastry sheet is ready, remove it from the oven and press with the spoon in the middle, creating a dent.
4
Fill it with the mixture we prepared, add tomatoes, cheery tomatoes, fresh herbs, salt, and pepper and bake for 10 more minutes.
5
Cut in portions and serve.
